Bar Italia
Discover the authentic taste of Italy at Bar Italia, featuring a 72-hour fermented pizza for unbeatable lightness. Enjoy fresh handmade pasta, pasture-fed lamb and beef from Gilligan’s farm in Co. Roscommon, and free-range chicken from Co. Kildare. Our seasonal menu includes truffles directly imported from Umbria, and risotto specialties like Milanese con ossobuco, catering to vegan and gluten-free diets.Bar Italia boasts a spacious, two-floor restaurant with private dining rooms, perfect for any occasion. Indulge in our original house-made desserts and choose from a selection of Irish and Italian cold beers. With over 320 Italian wines, many under €40, and a wide variety available by the glass, there’s something for every palate. Experience professional, friendly service with a warm welcome every time you visit.
Wallace’s Asti
Wallace’s Asti is a top restaurant located in Drumcondra near Croke Park. Enjoy indoor dining or relax in the heated, covered outdoor area, they also have takeaway options for pick-up or delivery. The menu features traditional Sardinian dishes such as ‘fregola ai frutti di mare’, ‘malloreddus alla campidanese’, ‘seada’, and ‘culurgiones’, all crafted by Executive Chef Domenico Santo from Alghero, Sardegna. We proudly offer Dublin’s first ‘Black Pinsa’, a 72-hour matured dough with vegetable charcoal. Combining locally sourced fresh foods with premium Italian imports,They provide a delightful selection of pizzas, pasta, grilled meats, fish, wines, and craft beers. Visit Wallace’s Asti for an unforgettable Sardinian dining experience.
Pinocchio
Discover the exquisite flavors of authentic Italian cuisine at our restaurant, where every dish is crafted to perfection, embracing the simplicity and rich traditions of Italy’s culinary heritage.They have seasonal menu highlights the finest fresh and local ingredients, with 100% Irish meat and fish, ensuring a unique and high-quality dining experience every time. As part of the renowned Flavour of Italy Group,they have an Italian School of Cooking, established in 2004, stands as Dublin’s premier Italian cookery school. Their dedicated team is passionate about teaching Italian cuisine and promoting Italian food and wine culture, making us the leading authority in Ireland. It is worth checking the savor of the true essence of Italy and elevating your culinary journey.
Wallace’s Taverna
In 2005, Wallace’s Taverna proudly opened their flagship Italian restaurant and pizzeria, in Dublin’s Italian Quarter, overlooking the scenic River Liffey. Wallace’s Taverna offers the ultimate Italian dining experience in a comfortable, elegant setting right in the heart of the city. With committed to sourcing the fresh food locally in Ireland and taking pride in using premium Italian ingredients, including Petra flour from Molino Quaglia, artisan cheeses from Beppino Occelli, and EVO oil Feudotto. Dedicating to quality extends to an extensive wine list, featuring over 100 wines imported directly from small producers in Italy. Whether for a special occasion or a casual meal, Wallace’s Taverna is the perfect destination for an authentic Italian dining experience in Dublin.
Pacino
Pacino’s Italian Restaurant in Dublin offers a delicious and mouthwatering menu accessible to all, with each dish freshly cooked to order and wines expertly chosen by their professional sommelier. Ideally located in Dublin City Centre beside Trinity College Dublin and just meters from Grafton Street, Pacino’s provides the perfect romantic Italian atmosphere. The restaurant features beautiful mosaic tiles, brickwork, wooden floors, and soft lighting to create a modern and relaxed setting. Guests can enjoy various menus, including lunch, brunch, a la carte, and set menus perfect for both small and large groups. Pacino’s combines rustic charm and atmospheric lighting to deliver a magical dining experience, as attested by their glowing testimonials and blog. With a focus on fresh ingredients and an extensive wine list, Pacino’s ensures a satisfying Italian culinary experience in the heart of Dublin.
In conclusion, Dublin’s Italian dining scene is rich with authentic and diverse culinary experiences. Bar Italia offers a taste of Italy with its 72-hour fermented pizza, fresh handmade pasta, and a selection of over 320 Italian wines. Wallace’s Asti brings the flavors of Sardinia to Drumcondra, featuring traditional dishes and the unique ‘Black Pinsa’ dough. Pinocchio, part of the Flavour of Italy Group, provides a high-quality dining experience with fresh, local ingredients and an Italian School of Cooking to elevate your culinary journey. Wallace’s Taverna, located in the Italian Quarter, boasts a picturesque setting and a commitment to premium Italian ingredients and locally sourced produce. Lastly, Pacino’s in Dublin City Centre combines a romantic atmosphere with a delicious menu, expertly chosen wines, and a focus on fresh ingredients. Each of these establishments offers a unique and unforgettable Italian dining experience, making Dublin a haven for lovers of Italian cuisine.
